CHOCOLATE FACE SCRUB 50 ml. Special exfoliating face scrub gel with Cacao ingredients.
Effectively cleanses the skin, removes dead skin cells and impurities without irritating the skin.
Leaves the skin clean, soft and smooth. Prepares also the skin to receive the active ingredients of the Yellow Rose Chocolate Face Treatment products.
How to use :
Use 1 to 3 times per week according to skin type. Apply with gentle upward movements over face and neck avoiding the eye-contour area. Leave on a thin layer for about 2 minutes. Continue by massaging gently using circular-upward movements for about 2 minutes. Cleanse any remainders and tone the skin by using the appropriate Yellow Rose lotion. Avoid use on irritated and/or couperose skin. Can be effectively combined with the other Yellow Rose Chocolate Face Treatment products.
Ingredients:
Exfoliating micro-granules Biodegradable fine micro-beads that help remove dead skin cells and impurities. Cacao extract Extract from Theobroma cacao beans with high content of polyphenols (strong anti-oxidants), Caffeine and Theobromine with toning and firming properties, Vitamins and Proteins. Cacao butter It is extracted from cacao seeds (Theobroma cacao beans) and has been used to keep skin soft and supple for centuries. It is one of the most stable, highly concentrated natural fats known. Cacao butter also helps retain the moisture level of the epidermis while it creates a natural barrier between sensitive skin and the environment. Jojoba oil A natural liquid wax closely resembling human sebum. Emollient and moisturiser, soothes and treats damaged skin, leaving a non-greasy after-feel. Chamomile oil Used for its skin conditioning, soothing and anti-inflammatory properties. Allantoin Nourishing, soothing and healing factor. Helps restore damaged skin and has anti-inflammatory properties.